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Manufacturing Certifications

Our manufacturing facility has BRCGS Certification (formally BRC Certification).

BRCGS is an international Food Safety Management Systems standard. It is recognised globally to represent the highest levels of food safety.

The BRCGS Standard has requirements for:

  • Management Commitment Prerequisite programs
  • HACCP
  • Food Safety and Quality Manual
  • Document Control
  • Records
  • Internal Audits
  • Supplier Approval
  • Specifications
  • Corrective Actions
  • Control of Nonconforming Product
  • Traceability
  • Complaint Handling
  • Management of Incidents
  • Site Standards
  • Product Design and Development
  • Management of Allergens
  • Provenance, Assured Status and Identity Preserved
  • Materials Packaging
  • Product Inspection and Testing
  • Product Release
  • Control of Operations
  • Calibration and Control of Measuring and Monitoring Devices
  • Training
  • Personal Hygiene
  • Medical Screening
  • Protective Clothing

See www.brcglobalstandards.com for further information.